Food from the Sky: An “edible” drone created that can save lives
A drone featuring a variable-sized edible wing can save lives by accessing inaccessible places and delivering food
A drone featuring a variable-sized edible wing can save lives by accessing inaccessible places and delivering food
We don't talk about anything else: what concrete dangers does the explosion of a dirty bomb pose? Little lessons in the apocalypse, hoping it's just a bluff.
The thinnest material known to man, but also extraordinarily strong: graphene can revolutionize the semiconductor industry. And not only.
An MIT airgel technology uses three types of cooling to lower the temperature of foods and objects without electricity.
It is almost impossible to escape them, and they now account for more than half of the calories we eat: ultra-processed foods are a very serious threat
Almost 15 years after its development, the tomato created to have higher levels of antioxidants is approved for human consumption.
The use of algae as casings also reaches coffee: a sphere without packaging, aluminum or plastic can be the capsule of the future.
A coating developed by the University of Michigan turns surfaces into serial killers of germs: they kill 99,9% of them for months on end.
According to a study published by Cambridge, over the past 10 years there has been an ever-increasing use of added sugars and non-nutritive sweeteners in the production of packaged foods.
After mammals, fish, cephalopods and crustaceans confirmations also come for insects: they feel pain. Like us? Apparently yes.
Harvard bioengineers developed the first biohybrid model of a human ventricle with beating and aligned heart cells.
An innovative (but intelligent) underground and autonomous transport system will allow Switzerland to cut traffic and pollution.
Microsoft patents a technology that makes each pocket a "connected container" capable of recognizing gestures and objects.
An "electromagnetic" fridge that keeps food fresh, soft and elastic even at temperatures well below zero: Evercase has done it.
A new technique developed by the University of California, Riverside, allows plants to be grown without sunlight - a revolution.
Spray a (vegetable) coating directly on foods to keep them fresh and eliminate packaging and plastic? Check it out here.
A kind of 'printer-aquarium' to grow mushrooms at home and see them grow in real time: I like it.
Synthetic biology can literally transform the reality we know. Like any transformative technology it can make us jump forward, or into the void.
Big news towards the introduction of incentives for cellular agriculture with the European citizens' initiative: I talk about it with the promoters.
Many of us have plastic dust coursing through our veins, directly into the bloodstream.
The analysis of almost half a million Britons confirms a principle: a meat-free diet carries with it less risk of cancer.