
New study warns: xylitol increases the risk of heart attack and stroke
Xylitol, found in many sugar-free products, could increase the risk of blood clots. Researchers advise caution in use.
Xylitol, found in many sugar-free products, could increase the risk of blood clots. Researchers advise caution in use.
An American teenager creates a prototype watch capable of detecting arrhythmias and nerve impulses, possible signs of an impending stroke.
A team of Dutch scientists has developed a portable EEG hat that can diagnose the severity of a stroke before the patient arrives at hospital. The device has been tested with great success.
Speed is crucial to fighting blood clots in the brain, and these ultrasonic vortexes promise to reduce the process from hours to minutes.
A protein called TRPM2 appears to be directly responsible for macrophage dysfunctions that lead to heart attacks and strokes
A three-piece wearable robotic kit will rehabilitate patients by giving them back the mobility lost due to a stroke
The relationship between the intestinal microbiome and our diseases is now wide and clear: for vascular diseases and for stroke there are new, important discoveries.
The new BrainQ brain stimulation system based on machine learning accelerates and improves recovery from stroke.