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10 standard bearers of agriculture to come: a journey into the future of the sector

A journey into 2050 between vertical farms, transparent supply chains and robotics: agriculture of the future as you've never seen it before.

July 16 2023
Gianluca RiccioGianluca Riccio
⚪ 10 minutes
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Agriculture is going through a digital revolution. Emerging technologies are transforming its future to make it more efficient and sustainable. Between artificial intelligence (AI), robotics, the Internet of Things (IoT), drones, blockchain and other technologies, future agriculture will be much more targeted and optimized.

It is no coincidence that it is called "precision agriculture". Shall we take a walk on the trends that will transform the future of agriculture?

Precision agriculture

The researchers of the IIT of Genoa they created I-Seed, a robotic "seed sensor" inspired by the South African geranium: it makes its way into the ground with the dynamics of a real seed, and monitors it.

I just mentioned it, and it deserves pride of place. Precision agriculture will be the macro area that will exploit technology to improve efficiency and reduce waste.

I sensors new generation will be able to monitor soil and climate conditions, allowing farmers to irrigate and fertilize more effectively and without waste.

The article continues after the related links

Starlab Oasis, grow seeds in space to make them resistant on Earth

I-Seed, the robot seed that can change the future of agriculture

Same function for i drones, which can already monitor crops and detect diseases or parasites today: let's add the possibility of sowing for the future, and we will have a complete revolution in the sector. These and other technologies will help farmers make data-driven decisions, leaving nothing to chance.

Vertical farming

One of the most "promising" vertical farms for the USA. It is the one created by the startup Plenty: the Walmart hypermarket chain relies on these plants for part of the production of its vegetables.

Vertical farming is a future (but already present) form of agriculture that grows plants in vertical layers, often in structures such as high-rise buildings, used tunnels, or shipping containers.

In the world, year after year, large production centers "flourish", even in urban areas: in Singapore, for example (at the forefront of the industry), but also in Europe: in the UAE.

This technology can produce food more efficiently and sustainably, reducing the need for agricultural land and water. And of course it can be practiced all year round, regardless of the external climate.

Hydroponic and aeroponic agriculture

Future agriculture
A picture of theaeroponic facility largest in Italy.

Hydroponic and aeroponic agriculture are further steps: they aim to obtain crops without even using the soil.

Nell 'hydroponic, the plants are grown in a solution of water and nutrients. An example? These Farmpod mobile greenhouses, farms on four wheels that grow plants, fruit and vegetables during their own transport.

Nell 'aeroponics, plants are even grown in the air, with nutrients sprayed directly onto the plants. One of the largest aeroponic greenhouses in the world is located in Nola, in the province of Naples. It has an area of ​​6.000 m26, and can provide up to XNUMX harvests a year.

These techniques can save water (90% less), reduce pesticide use and produce food more efficiently.

Cultivated food

<strong>The Eurobursar</strong> Biomilq, an Israeli startup that works on the production of "cultured" milk directly from animal cells.

Here we enter a huge and thorny topic. Oh yes, because among the promises contemplated by the future of agriculture there is the fact that agriculture will in some way take care of cultivating something else as well.

The meat, for example. The one obtained with cell agriculture is produced by growing animal cells in a laboratory, instead of raising and slaughtering animals. This technology could reduce the environmental impact of livestock farming, provide a more sustainable source of protein, and avoid animal suffering.

The "cellular" coffee grown in Finland.

Not just meat, however. In the near future, cellular agriculture will also give us coffee (the first "cups" were obtained in Finland). And then again dairy products, cheeses, fish: the future seems to have everything to cultivate: obviously, if it does not present risk profiles for the health of consumers and if it has all the nutritional values ​​in their place. Otherwise it's fake food, right?

Robotics and automation

Robots are becoming more and more common in agriculture. They can perform a huge variety of tasks. Sow, for example. Or water exactly when it's needed, where it's needed and just enough.

Sentiv is a farmer robot able to scan and map an entire land, and then take care of monitoring the crops.

Most of all, however, in the near future it could find use there herbicide robotics, which eliminates pests and harmful weeds without resorting to pesticides. Machines that meticulously (by night and by day, never tiring) tear the weeds by robotic "hand" one thread at a time, even 100.000 per hour, they are unmatched.

In the future of agriculture, robotics will play its part in increasing efficiency, reducing the most tiring part of the work and improving safety in the fields, especially in the sunniest hours.

Artificial intelligence and machine learning

Future agriculture
Plant Buggy

Artificial intelligence (AI) and machine learning they can help farmers make data-driven decisions.

For example, AI can analyze data obtained from sensors to predict crop yields, detect diseases or pests, and optimize irrigation and fertilization. Machine learning can improve the accuracy of these predictions over time.

The work of Alphabet X, the research and development laboratory of the "mother" of Google, is interesting in this field. His intelligent robot, Plant Buggy, has been tested for a few years on the land of half of America: and it is getting better and better and closer to use in the future of agriculture.

Blockchain and the future in agriculture

Future agriculture
The East African Community has bet heavily on the blockchain, and the bet has paid off.

Blockchain can improve traceability and transparency in the agriculture of the future.

We're talking about the supply chain here, gentlemen. The ability to trace a product's journey from field to consumer, helping to prevent fraud and ensure food safety, is priceless. Not to mention that the guarantee of security in certain passages can facilitate transactions and contracts between farmers, buyers and service providers.

A practical case of use of the blockchain in agriculture is that of the East African Community (EAC), an intergovernmental organization made up of six East African countries. The EAC has implemented the blockchain technology to improve the efficiency and transparency of its agricultural supply chains.

In particular, the EAC has used the blockchain to trace and verify the origin of agricultural products, thus ensuring that they are safe, of high quality and sustainably produced.

The results? Fantastic. The blockchain has allowed consumers to verify the origin of products, increasing trust in EAC agricultural products. It has made it possible to reduce costs and transaction times, improving the efficiency of its supply chains and leading to greater competitiveness of EAC agricultural products on international markets.

Blockchain has also facilitated access to credit for EAC smallholder farmers, as the information can be used to prove the creditworthiness and reliability of producers.

In other words? With the blockchain in agriculture everyone wins: farmers, companies and consumers.

Future and Agriculture? Internet of Things (IoT)

Future Agriculture

The Internet of Things (IoT), you know, connects physical devices to the Internet allowing them to collect and exchange data. In the future of agriculture, IoT can also be used to monitor soil and climate conditions, track livestock (in areas where it is still used for agricultural operations), optimize irrigation and much more.

A greenhouse in Ecuador, the "Invernadero Alexander", has pioneered the industry. This project it used two open-source IoT operating systems, FreeRTOS and RIOT, and combined them with an ESP32 module, a Raspberry Pi 3 microcomputer, and humidity and temperature sensors to automate growing processes and measure soil moisture in real time. Result? Superior quality products and satisfied customers.

Not only that: the IoT has allowed the invernadero to plan execution times and concurrent activities, improving all the efficiency of the cultivation process.

In summary: beyond our approach "augmented" by technology, the same devices will "talk" to each other to help us out. With a particular eye to wine production and in general to all crops that need very careful control of various parameters.

Genomics and biotechnology

This tomato was engineered to have higher levels of antioxidants, to protect cells from damage. Last year, after 15 trials, it was approved for human consumption.

Here too we venture into sensitive territory, but genomics e biotechnology they are making huge strides to help improve crops and livestock.

In the present and future of agriculture, gene editing techniques such as CRISPR can create plants resistant to diseases, pests, extreme climatic conditions. OR more "generous" crops, which guarantee better harvests. Or even plants with medicinal properties (such as this special purple tomato).

Of course, you need to proceed carefully, and carefully evaluate the possible health risks.

There is no future in agriculture without renewable energy

Serena and Nicoletta Cerra, co-owners of the farm Cascina Bosco Gerolo, where cows provide energy.

Last but not least of the "heralds of the future in agriculture" is the contribution of renewable energies, which can help agriculture correct and mitigate its worst "defect": the environmental impact.

For example, solar panels can provide energy for irrigation, lighting and other agricultural operations. Wind turbines can generate power for farms in windy areas. Solar panels can give the boost to greenhouse crops, and even vitality to pastures for the sheep. Still, agricultural waste can be converted into biogas, a source of energy.

Agriculture of the future, to conclude

From plants growing in the air to meat materializing in the lab, robots hoeing fields and blockchains tracking every grain of rice, the future of agriculture looks closer to an episode of Star Strek than to reality. we know.

Don't worry, though. We won't have to learn to speak Klingon or fight with lightsabers: we'll just have to get used to the idea that the salad could come from a skyscraper, the steak from the laboratory around the corner and that our trusted farmer could be a robot with a Diploma in Artificial Intelligence.

And if all this seems too strange, remember that people once believed that the Earth was flat and that you could fall off if you sailed too far. So get ready: future farming is going to be an amazing journey, full of surprises.

Tags: agriculture of the futurePrecision agriculture

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