Plant-based alternatives to meat are here to stay and change the world
The latest study published in Nature shows that plant-based alternatives to meat are not just a trend, but the path to climate and biodiversity objectives
The latest study published in Nature shows that plant-based alternatives to meat are not just a trend, but the path to climate and biodiversity objectives
A simple (sausage) vending machine tells us about the developments of plant alternatives to animal food.
Alberto Robiati and Gianluca Riccio guide readers through scenarios of the future: the opportunities, risks and possibilities we have to create a possible tomorrow.
News about the world of tomorrow.
We give news about the future of technology, science and society: if there is one thing that is about to arrive, it has already arrived here.
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