Covid-19, the infection is a slaughterhouse. 15 years and goodbye meat industry
Intensive farms, absurd working conditions and lurking zoonoses: the great meat industry has its years.
Read moreIntensive farms, absurd working conditions and lurking zoonoses: the great meat industry has its years.
Read moreAfter the bang of the hamburger relatively easy to reproduce comes the vegetable steak, a 3D print of peas and algae. Steak ...
Read moreOn September 30th at Ronald McDonald's home we start serving a Beyond Meat burger made with ...
Read moreKFC and Beyond Meat cash in a sensational test, and now they have a robust set of data to analyze to decide ...
Read moreIn a newly published study, a research team may have found the square between stopping eating meat and ...
Read moreThe company said that the production process makes Soleina 100 times more sustainable than any other source ...
Read moreTo submit articles, disclose the results of a research or scientific discoveries write to the editorial staff
© 2023 Near future -
This work is distributed under license Creative Commons Attribution 4.0 International.