New study warns: xylitol increases the risk of heart attack and stroke
Xylitol, found in many sugar-free products, could increase the risk of blood clots. Researchers advise caution in use.
Xylitol, found in many sugar-free products, could increase the risk of blood clots. Researchers advise caution in use.
An American teenager creates a prototype watch capable of detecting arrhythmias and nerve impulses, possible signs of an impending stroke.
A team of Dutch scientists has developed a portable EEG hat that can diagnose the severity of a stroke before the patient arrives at hospital. The device has been tested with great success.
The popular sweetener could hide nasty pitfalls. A warning from science at the latest investigation into erythritol: eyes also open to foods defined as "healthier"
An artificial intelligence is able with surprising precision to avoid the risk of death from various causes
The advances in artificial intelligence are astounding. A new algorithm makes eye scan analysis more accurate than ever.
A protein called TRPM2 appears to be directly responsible for macrophage dysfunctions that lead to heart attacks and strokes
A three-piece wearable robotic kit will rehabilitate patients by giving them back the mobility lost due to a stroke
The relationship between the intestinal microbiome and our diseases is now broad and clear: for vascular diseases and stroke there are new, important discoveries.
The new BrainQ brain stimulation system based on machine learning accelerates and improves stroke recovery.
Plaque HD is the first toothpaste that identifies plaque so that it can be removed with direct brushing. By removing inflammation, it can play a role in preventing heart attacks and strokes. Doctors deepen their studies.
Regular sleep is crucial for heart health. A new study reveals that irregular sleep patterns increase the risk by 26%.
A new neural interface uses cerebrospinal fluid as a gateway to the brain, avoiding risky surgery
Standing desks are not the panacea they sold us. A new Australian study reveals unexpected risks to circulation and the heart.
Quitting smoking is always a good idea: a new study confirms it: if you quit at 35 you gain 8 years of life, but even at 75 you live longer.
Neurogenesis: From Taboo to Reality. Stanford Discovers Metabolic Switch That Makes Older Brains Flourish. Is This the Dawn of a New Era?
The effects of smoking on DNA persist for over 30 years after the last cigarette. Here's how smoking changes your genetic makeup.
Allulose promises to revolutionize our diet: sweet as sugar, but without the negative effects on blood sugar and body weight.
Harvard researchers discover how to induce torpor in humans to extend response time in medical emergencies.
Cognitive neuroscience: what are brain-computer interfaces? Neuralink and experiments on human patients
AI discovers natural sweet proteins to replace sugar. A revolution that promises taste without side effects on health.