Steak 2.0 outclasses Beyond Meat: look at this vegetable steak!
After the bang of the relatively easy-to-reproduce burger comes the plant-based steak, a 3D print of peas and seaweed. Steak 2.0 is already a deal.
After the bang of the relatively easy-to-reproduce burger comes the plant-based steak, a 3D print of peas and seaweed. Steak 2.0 is already a deal.
On 30 September, a Beyond Meat burger made from lettuce and tomato, without meat, starts serving at Ronald McDonald's.
KFC and Beyond Meat get a big test, and now have a robust set of data to analyze to decide what to do. Is the era of green food born?
Beyond Meat has focused everything on changing consumer eating habits to move to a model with zero or very little meat and its vegetarian alternatives. Are you right?
Did you know that the largest vertical insect farm in the world is located in France? Well. Now I'm also telling you why it's not a coincidence.
More and more people are no longer eating foods of animal origin. And meat alternatives start eroding factory farms.
Associations pushing cellular agriculture are flourishing in Europe. I interviewed the President of one of these, End The Slaughter Age.
I peeked in advance at Bill Gates' book, which in a week will tell his recipe for avoiding global disaster. Here's what I found there.
Intensive farms, absurd working conditions and lurking zoonoses: the great meat industry has its years.
The company said the manufacturing process makes Soleine 100 times more environmentally friendly than any other protein source.
By 2040, 60% of meat consumed may not come from animals, but from plant-based alternatives and lab-grown meat.
Burger King's first 100% vegetarian restaurant opens in Madrid. A sign of the times, which will lead the way for other similar initiatives.
Breast milk has many nutrients and some mysteries. Biomilq and other companies work to reproduce it in the laboratory: here's how.
Europe's largest vertical farm is ready in Denmark. It can help the environment and the table, improving production and distribution
The food trends of 2021 are destined to borrow and accelerate those of 2020. Trends that will change the future of nutrition for the better.
Today the epic of Picard (re)starts, the most beloved Captain of the Star Trek saga. Here are 8 technologies straight from Roddenberry's mind.
The shopping of the future is at a crossroads: it will transform our shopping centers into hyper-connected micro cities where experience wins over product. Or it will become an activity that we will delegate completely to an artificial intelligence.